Ingredients

• 4 ea flounder fillets
• 1/3 C Parmigiano cheese, grated
• 1/4 C mayonnaise
• 2 T scallions, minced
• 1/4 C bread crumbs
• 1 t dried basil
• 1 t dried oregano
• Option: Substitute 1/8 C mayo and 1/8 C yogurt

Instructions

1. Combine the cheese, mayonnaise, and onions, then spread the mixture on the fish. Combine the remaining ingredients and sprinkle evenly over the fish.
2. Bake at 400 degrees until the fish is done.
3. Plate and serve.

Source: www.recipes.sparkpeople.com

Contributed by: Skip